Servings
Font
Back
5.0 from 9 votes

Grain-Free Chocolate Granola

Grain Free chocolate granola that is low in sugar, low in carbs and also happens to be delicious! This decadent, but healthy chocolate granola is perfect for snacking.

Prep Time
10 mins
Cook Time
10 mins
Total Time
50 mins
Servings: 2 1/2 cups
Calories: 239 kcal
Course: Breakfast
Cuisine: American

Ingredients

  • 1 ½ cups unsweetened coconut flakes
  • 1 cup coarsely chopped nuts I used walnuts
  • 1 Tablespoon chia seeds
  • 1 Tablespoon cacao nibs
  • ¼ cup cacao powder
  • 2 ½ Tablespoons coconut oil
  • 2-3 Tablespoons brown rice syrup
  • sprinkle of granulated stevia optional, just for extra sweetness

Instructions

    Cup of Yum
  1. Preheat oven to 250°F and line a baking sheet with parchment paper.
  2. Combine all ingredients in a bowl, mix thoroughly  and spread evenly on the baking sheet.
  3. Bake 30-40 minutes until crisp, rotating halfway through cooking time.
  4. Remove from oven and allow to cool, then eat while it’s still crispy.
  5. I like to store the leftovers in the fridge or freezer to keep the granola extra crispy.

Notes

  • Grain Free Granola.
  • Recipe adapted and inspired by the I Quit Sugar Grain Free Granola.

Nutrition Information

Serving 1/4 cup Calories 239kcal (12%) Carbohydrates 12g (4%) Protein 3g (6%) Fat 21g (32%) Saturated Fat 14g (70%) Sodium 5mg (0%) Fiber 7g (28%) Sugar 2g (4%)

Nutrition Facts

Serving: 21/2 cups

Amount Per Serving

Calories 239

% Daily Value*

Serving 1/4 cup
Calories 239kcal 12%
Carbohydrates 12g 4%
Protein 3g 6%
Fat 21g 32%
Saturated Fat 14g 70%
Sodium 5mg 0%
Fiber 7g 28%
Sugar 2g 4%

* Percent Daily Values are based on a 2,000 calorie diet.