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Grain-Free Focaccia

Packed with protein-rich almond flour, Italian seasonings, and a punch of sharp raw goat cheddar, this focaccia can be sliced into bread sticks, or used as a sturdy sandwich bread!

Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 12
Calories: 209 kcal
Course: Side Dish
Cuisine: Italian

Ingredients

  • 2 cups almond flour (store bought or homemade)
  • 6 ounces soft goat cheese (plain or a garlic & herb variety)
  • 1 teaspoon baking soda
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/4 teaspoon sea salt
  • 1/2 cup shredded raw goat cheddar , or other cheese of choice
  • 3 whole eggs (flax eggs may work)
  • 3 Tablespoons melted butter
  • 1 Tablespoon minced onion
  • extra sea salt , for topping
  • Extra butter , for greasing pan

Instructions

    Cup of Yum
  1. Preheat oven to 375F, and grease a 9" x 13" baking dish with butter.
  2. In a medium bowl, stir together all of the ingredients until a uniform batter is achieved. (I used Trader Joe's "Garlic & Herb" soft goat cheese, to punch-up the Italian flavor, but feel free to omit all of the Italian seasonings if you'd prefer a more standard sandwich bread.)
  3. Transfer the batter to the greased baking dish, and use a spatula to spread the batter evenly to the edges. Top with a sprinkling of sea salt, and any other herbs you might enjoy. (Thinly sliced red onion or rosemary would be perfect!)
  4. Bake at 375F for about 30 minutes, or until the top is golden brown.
  5. Allow to cool, then cut into desired sandwich squares or bread sticks!
  6. Store any leftover bread on the counter for a few days, or in the fridge for an extended shelf life.

Notes

  • For a thicker bread, you could easily use a smaller pan and extend the baking time.

Nutrition Information

Calories 209kcal (10%) Carbohydrates 4g (1%) Protein 9g (18%) Fat 18g (28%) Saturated Fat 6g (30%) Cholesterol 59mg (20%) Sodium 267mg (11%) Potassium 18mg (1%) Fiber 2g (8%) Vitamin A 390IU (8%) Calcium 84mg (8%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 209

% Daily Value*

Calories 209kcal 10%
Carbohydrates 4g 1%
Protein 9g 18%
Fat 18g 28%
Saturated Fat 6g 30%
Cholesterol 59mg 20%
Sodium 267mg 11%
Potassium 18mg 0%
Fiber 2g 8%
Vitamin A 390IU 8%
Calcium 84mg 8%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.