4.5 from 78 votes
Grand Floridian Chocolate Chip Cookies
Anyone who has ever had the privilege of tasting the famous Grand Floridian Chocolate Chip Cookies knows just how amazing these treats are!
Prep Time
15 mins
Cook Time
15 mins
Total Time
32 mins
Servings: 36 medium cookies
Calories: 152 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 ½ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt (see note)
- 10 tablespoons salted butter softened
- 1 cup light brown sugar packed
- ¾ cup powdered sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 12 ounces semi-sweet chocolate chips
Instructions
- Preheat the oven to 330 degrees F and line a baking sheet with parchment paper and set aside. (see note)
- Sift the flour, baking soda, and salt into a large bowl and set aside.
- Cream the butter, light brown sugar, and powdered sugar in a separate bowl until light and fluffy.
- With the mixer running, add eggs, one at a time, then add vanilla. Mix until combined, scraping sides of the bowl.
- Slowly mix in the flour mixture, scraping the sides of the bowl as needed. Stir in chocolate chips.
- Use a medium or large cookie scoop to portion out the dough onto the prepared baking sheet.
- Bake until lightly golden, 10 to 12 minutes for medium cookies, 14 to 17 minutes for large.
Cup of Yum
Notes
- If you have an oven that cannot bake at 330F, use 325 degrees F for a cooking temperature instead. It is a safer option than 350F for these cookies.
- This recipe makes about 18 large cookies. Double the nutritional value for large cookies.
- If you are substituting unsalted butter, add another 1/4 teaspoon of salt to the dry ingredients.
- If you have an oven that cannot bake at 330F, use 325 degrees F for a cooking temperature instead. It is a safer option than 350F for these cookies.
- My medium cookie scoop holds 1.5 TBSP and my large scoop holds 3 TBSP.
Nutrition Information
Serving
1 medium cookie
Calories
152kcal
(8%)
Carbohydrates
20g
(7%)
Protein
2g
(4%)
Fat
7g
(11%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
19mg
(6%)
Sodium
97mg
(4%)
Potassium
76mg
(2%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Vitamin A
117IU
(2%)
Calcium
15mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 36medium cookies
Amount Per Serving
Calories 152
% Daily Value*
| Serving | 1 medium cookie | |
| Calories | 152kcal | 8% |
| Carbohydrates | 20g | 7% |
| Protein | 2g | 4% |
| Fat | 7g | 11% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 19mg | 6% |
| Sodium | 97mg | 4% |
| Potassium | 76mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
| Vitamin A | 117IU | 2% |
| Calcium | 15mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.