5.0 from 15 votes
Grandma's Old-Fashioned Oatmeal Raisin Muffins
These hearty oatmeal raisin muffins with walnuts and coconut make a perfect grab-and-go breakfast that's nutritious and satisfying.
Prep Time
30 mins
Cook Time
30 mins
Total Time
55 mins
Servings: 30
Calories: 217 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 1 1/2 cups boiling water
- 1 cup old-fashioned oats
- 1 1/2 cups all-purpose flour
- 2 teaspoons ground cinnamon
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 eggs
- 1 cup butter or margarine
- 1 cup brown sugar
- 1 cup granulated sugar
- 1 teaspoon vanilla
- 1 cup chopped walnuts
- 1 cup coconut flakes
- 1 cup raisins
- 1/2 cup walnut halves
Instructions
- Preheat oven to 350°F. Place 30 cupcake liners in muffin tins.
- Pour boiling water over oats and let stand 30 minutes.
- Stir together flour, cinnamon, baking powder, baking soda, and salt.
- In medium bowl, use a mixer to beat butter with sugars until fluffy.
- Add eggs one at a time, beating after each addition.
- Add vanilla and beat to combine.
- Add flour mixture, oats, walnuts, coconut, and raisins. Mix until blended.
- Spoon the batter into the paper-lined muffin cups.
- Place a walnut half on each.
- Bake for 20 to 25 minutes or until a toothpick inserted in center comes out clean.
- Remove the muffins from the pans and serve warm or at room temperature.
Cup of Yum
Nutrition Information
Calories
217kcal
(11%)
Carbohydrates
25g
(8%)
Protein
2g
(4%)
Fat
12g
(18%)
Saturated Fat
6g
(30%)
Cholesterol
27mg
(9%)
Sodium
177mg
(7%)
Potassium
126mg
(4%)
Fiber
1g
(4%)
Sugar
14g
(28%)
Vitamin A
205IU
(4%)
Vitamin C
0.3mg
(0%)
Calcium
27mg
(3%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 30Serving
Amount Per Serving
Calories 217
% Daily Value*
| Calories | 217kcal | 11% |
| Carbohydrates | 25g | 8% |
| Protein | 2g | 4% |
| Fat | 12g | 18% |
| Saturated Fat | 6g | 30% |
| Cholesterol | 27mg | 9% |
| Sodium | 177mg | 7% |
| Potassium | 126mg | 3% |
| Fiber | 1g | 4% |
| Sugar | 14g | 28% |
| Vitamin A | 205IU | 4% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 27mg | 3% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.