4.5 from 24 votes
Granola Peach Yogurt Popsicles
Fresh peaches, Greek yogurt and honey are blended together then combined with layers of granola for the ultimate healthy treat!
Prep Time
15 mins
Cook Time
6 hrs
Total Time
6 hrs 15 mins
Servings: 10 popsicles
Calories: 101 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 3 peaches, diced and peeled if desired (approximately 2 1/2 cups)
- 7 ounces plain Greek yogurt, whole milk or low fat work best
- 3/4 cup unsweetened almond milk, or milk of choice
- 3 tablespoons honey
- 1 teaspoon vanilla extract
- 10 tablespoons granola divided
Instructions
- Blend together the yogurt, milk, 2 of the diced peaches (approximately 2 cups), honey and vanilla until smooth.
- Fill the popsicle molds half way with the mixture then add 2 teaspoons of granola and a few pieces of the remaining diced peaches. Use a knife or toothpick to gently swirl in the granola and diced peaches.
- Pour the remaining peach yogurt mixture evenly into the molds leaving a little room at the top.
- Top the popsicles off with a couple more pieces of diced peaches and the remaining teaspoon of granola.
- Insert the popsicle stick and freeze for at least 6 hour to overnight.
Cup of Yum
Notes
- The easiest way to remove the popsicles from the molds is to run them under hot water for a few seconds.
- Use gluten-free granola if needed to make this recipe gluten-free.
Nutrition Information
Calories
101kcal
(5%)
Carbohydrates
17g
(6%)
Protein
4g
(8%)
Fat
2g
(3%)
Cholesterol
1mg
(0%)
Sodium
41mg
(2%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 10popsicles
Amount Per Serving
Calories 101
% Daily Value*
| Calories | 101kcal | 5% |
| Carbohydrates | 17g | 6% |
| Protein | 4g | 8% |
| Fat | 2g | 3% |
| Cholesterol | 1mg | 0% |
| Sodium | 41mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.