4.5 from 981 votes
Grape Clafoutis
This Grape Clafoutis is a baked French dessert that's incredibly quick and easy to make. It's a thick flan-like batter with grapes, that requires just a few basic ingredients.
Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 6
Calories: 344 kcal
Course:
Dessert
Cuisine:
French
Ingredients
- 1 pound green grapes washed and dried
- 1¾ cup milk
- 1 teaspoon vanilla extract
- 4 large eggs
- ¼ cup butter melted, salted
- 1 cup all-purpose flour
- ½ cup sugar granulated
Instructions
- Preheat oven to 375°F.
- Butter your baking dish with some of the melted butter.
- Place the grapes on the bottom of the baking dish.
- In a blender add the flour, sugar, vanilla extract, remaining butter, eggs, and milk. Blend everything together so that it makes a nice thin batter.
- Pour the clafoutis batter over the grapes.
- Bake for about 1 hour or until the center is set.
- Dust with powdered sugar if preferred and serve warm.
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Notes
- Dry your grapes. Make sure to dry your grapes with paper towels to avoid a high water content in the clafoutis which could result in a wetter flan.
- Make individual servings. If serving a crowd, use a muffin tin to make personal servings.
- Your grape clafoutis will last up to 4 days refrigerated covered with plastic wrap. It's a great dessert that keeps really well in the fridge, so you can easily make this 1 or 2 days before serving.
Nutrition Information
Serving
1serving
Calories
344kcal
(17%)
Carbohydrates
50g
(17%)
Protein
9g
(18%)
Fat
13g
(20%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
1g
Monounsaturated Fat
4g
Trans Fat
0.4g
Cholesterol
150mg
(50%)
Sodium
83mg
(3%)
Potassium
313mg
(9%)
Fiber
1g
(4%)
Sugar
32g
(64%)
Vitamin A
536IU
(11%)
Vitamin C
3mg
(3%)
Calcium
114mg
(11%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 344
% Daily Value*
| Serving | 1serving | |
| Calories | 344kcal | 17% |
| Carbohydrates | 50g | 17% |
| Protein | 9g | 18% |
| Fat | 13g | 20% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.4g | 20% |
| Cholesterol | 150mg | 50% |
| Sodium | 83mg | 3% |
| Potassium | 313mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 32g | 64% |
| Vitamin A | 536IU | 11% |
| Vitamin C | 3mg | 3% |
| Calcium | 114mg | 11% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.