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Grape Jelly Meatballs (5-minute Appetizer)
Grape jelly meatballs are the perfect mix of sweet, salty, and spicy. They're about to become your favorite no-fuss appetizer!
Prep Time
5 mins
Cook Time
5 mins
Total Time
35 mins
Servings: 12 servings
Calories: 415 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 24 oz chili sauce (Heinz brand recommended)
- 2 cups grape jelly
- 2 lbs frozen meatballs
Instructions
- In a large mixing bowl, whisk together grape jelly and chili sauce.
- Place meatballs into an oven-safe heavy cast iron pot (Dutch oven recommended) with a lid. Cover them with the grape jelly and chili sauce mixture.
- Cover the pot with the lid and place into the oven. Cook for 30 minutes at 300°F.
- Remove the meatballs from the oven. Serve & enjoy!
Cup of Yum
Nutrition Information
Calories
415kcal
(21%)
Carbohydrates
50g
(17%)
Protein
14g
(28%)
Fat
16g
(25%)
Saturated Fat
6g
(30%)
Polyunsaturated Fat
2g
Monounsaturated Fat
7g
Cholesterol
54mg
(18%)
Sodium
819mg
(34%)
Potassium
470mg
(13%)
Fiber
4g
(16%)
Sugar
33g
(66%)
Vitamin A
391IU
(8%)
Vitamin C
15mg
(17%)
Calcium
33mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 415
% Daily Value*
| Calories | 415kcal | 21% |
| Carbohydrates | 50g | 17% |
| Protein | 14g | 28% |
| Fat | 16g | 25% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 7g | 35% |
| Cholesterol | 54mg | 18% |
| Sodium | 819mg | 34% |
| Potassium | 470mg | 10% |
| Fiber | 4g | 16% |
| Sugar | 33g | 66% |
| Vitamin A | 391IU | 8% |
| Vitamin C | 15mg | 17% |
| Calcium | 33mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.