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Grapefruit Smoothie
4.3 from 72 votes

Grapefruit Smoothie

This Grapefruit Smoothie combines fresh red grapefruit segments and juice with frozen pineapple chunks, Greek yogurt, coconut oil, and fresh ginger for a refreshing and tangy drink. The creamy yogurt balances acidity while ginger adds a subtle warmth. It can be served thick in a glass or bowl topped with grapefruit segments, granola, and berries for added texture.

Prep Time
10 mins
Total Time
10 mins
Servings: 2
Calories: 287 kcal
Cuisine: American

Ingredients

  • 1 red grapefruit I used Winter Sweetz
  • 2 cups pineapple frozen chunks
  • ⅓ cup Greek yogurt full-fat
  • 1 Tablespoon coconut oil
  • ¼ inch fresh ginger knob of
  • grapefruit berries and granola, segments; for topping

Instructions

    Cup of Yum
  1. Segment grapefruit over a bowl so you can collect all the juice. Set 2-3 segments aside for topping.
  2. Add grapefruit segments, grapefruit juice, frozen pineapple, Greek yogurt, coconut oil and fresh ginger into a high speed blender and blend until smooth.
  3. If smoothie is too thick you can add a little non-dairy milk.
  4. Pour into two glasses and enjoy. Or serve in a bowl with your favorite toppings — grapefruit segments, granola, berries, etc.

Notes

  • Use non-dairy yogurt to make the smoothie dairy-free if preferred.
  • Add small amounts of non-dairy milk to adjust thickness after blending.
  • For topping, reserve some fresh grapefruit segments and add granola or berries for texture contrast.

Nutrition Information

Serving 1 smoothie Calories 287kcal (14%) Carbohydrates 44g (15%) Protein 6g (12%) Fat 10g (15%) Saturated Fat 8g (40%) Cholesterol 5mg (2%) Sodium 34mg (1%) Potassium 379mg (8%) Fiber 5g (20%) Sugar 32g (64%)

Nutrition Facts

Serving: 2 Serving

Amount Per Serving

Calories 287

% Daily Value*

Serving 1 smoothie
Calories 287kcal 14%
Carbohydrates 44g 15%
Protein 6g 12%
Fat 10g 15%
Saturated Fat 8g 40%
Cholesterol 5mg 2%
Sodium 34mg 1%
Potassium 379mg 8%
Fiber 5g 20%
Sugar 32g 64%

* Percent Daily Values are based on a 2,000 calorie diet.

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