4.6 from 15 votes
Grapefruit Vodka Coffee Cocktail
Slightly sweet and balanced, this Grapefruit Vodka Coffee Cocktail is perfect to sip with brunch! A spin on the traditional mimosa, this coffee vodka drink tastes like grapefruit with just a touch of the coffee's earthiness.
Prep Time
9 mins
Total Time
9 mins
Servings: 1 drink
Calories: 222 kcal
Course:
Drinks
Cuisine:
American
Ingredients
- 3 oz. hot Kenyan or Ethiopian coffee
- 2 oz. grapefruit vodka
- 1 oz. sparkling water
- ½ oz. simple syrup
- Ice cubes one large ice sphere or whiskey stones
Instructions
- Brew the coffee in your desired method of brewing. (Valorie did a pour over method while at my house, though I've made this recipe with drip coffee.)
- Mix the vodka, sparking water and syrup in a glass.
- Pour the coffee directly over the other ingredients warm.
- Add ice cubes to the cup, and serve immediately.
Cup of Yum
Notes
- Valorie recommends checking out Counter Culture for a video about making good pour over coffee.
- Total time includes brewing the coffee.
Nutrition Information
Serving
1drink
Calories
222kcal
(11%)
Carbohydrates
8g
(3%)
Sodium
4mg
(0%)
Sugar
6g
(12%)
Nutrition Facts
Serving: 1drink
Amount Per Serving
Calories 222
% Daily Value*
| Serving | 1drink | |
| Calories | 222kcal | 11% |
| Carbohydrates | 8g | 3% |
| Sodium | 4mg | 0% |
| Sugar | 6g | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.