0 from 21 votes
Greek Chicken Sloppy Joes
Greek Chicken Sloppy Joes made with ground chicken, olives, feta, bell peppers and garlicky tomato sauce on a buttery brioche bun in just 20 minutes.
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4 sandwiches
Calories: 330 kcal
Course:
Lunch
Cuisine:
Greek
Ingredients
- 1 pound ground chicken
- 2 tablespoons olive oil
- 1/2 red onion chopped
- 1/2 cup green bell pepper chopped
- 2 garlic cloves minced
- 1 cup tomato sauce
- 1 cup chicken broth
- 1/4 cup tomato paste
- 1 teaspoon oregano
- 1/2 cup feta
- 1/2 cup kalamata olives
Instructions
- Add the chicken, olive oil, onions and green bell pepper to a large skillet on medium high heat breaking it apart but leaving some chunks about the size of a raspberry or small grape (don't crush the heck out of it, the larger crumbles will help give the sandwich stability).
- Cook until well browned (5-6 minutes), then add in the garlic, tomato sauce, chicken broth, tomato paste, and oregano and continue cooking until the sauce starts to evaporate and the mixture becomes "sloppy" (about 5-6 minutes).
- When the sauce is reduced top with feta and olives and serve inside a toasted brioche bun.
Cup of Yum
Nutrition Information
Calories
330kcal
(17%)
Carbohydrates
11g
(4%)
Protein
24g
(48%)
Fat
21g
(32%)
Saturated Fat
9g
(45%)
Cholesterol
129mg
(43%)
Sodium
1256mg
(52%)
Potassium
1072mg
(31%)
Fiber
2g
(8%)
Sugar
6g
(12%)
Vitamin A
905IU
(18%)
Vitamin C
28.5mg
(32%)
Calcium
139mg
(14%)
Iron
2.6mg
(14%)
Nutrition Facts
Serving: 4sandwiches
Amount Per Serving
Calories 330
% Daily Value*
| Calories | 330kcal | 17% |
| Carbohydrates | 11g | 4% |
| Protein | 24g | 48% |
| Fat | 21g | 32% |
| Saturated Fat | 9g | 45% |
| Cholesterol | 129mg | 43% |
| Sodium | 1256mg | 52% |
| Potassium | 1072mg | 23% |
| Fiber | 2g | 8% |
| Sugar | 6g | 12% |
| Vitamin A | 905IU | 18% |
| Vitamin C | 28.5mg | 32% |
| Calcium | 139mg | 14% |
| Iron | 2.6mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.