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4.7 from 57 votes

Greek Flatbreads

These Greek Flatbreads are easy, they're quick, healthy and oh so delicious. Perfect for a summer lunch or even a snack when you've got the munchies.

Prep Time
5 mins
Cook Time
5 mins
Total Time
17 mins
Servings: 4
Calories: 343 kcal
Course: Main Course , Lunch
Cuisine: Greek

Ingredients

  • 4 pita breads or naan
  • 1 cups feta cheese crumbled
  • 1 cup artichokes canned, chopped
  • ½ cup kalamata olives sliced
  • 1 cup tomatoes chopped
  • 3 green onions chopped
  • ¼ cup parsley chopped
  • freshly ground black pepper

Instructions

    Cup of Yum
  1. Preheat oven to 400ºF.
  2. Place pita breads in single layer on baking sheet.
  3. Top with artichokes, cheese, tomatoes and olives.
  4. Bake 10 to 12 min. or until heated through.
  5. Garnish with onions and parsley and season with freshly ground pepper.

Nutrition Information

Serving 1pita Calories 343kcal (17%) Carbohydrates 38g (13%) Protein 12g (24%) Fat 16g (25%) Saturated Fat 7g (35%) Cholesterol 33mg (11%) Sodium 1177mg (49%) Potassium 224mg (6%) Fiber 4g (16%) Sugar 3g (6%) Vitamin A 1440IU (29%) Vitamin C 22mg (24%) Calcium 267mg (27%) Iron 2mg (11%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 343

% Daily Value*

Serving 1pita
Calories 343kcal 17%
Carbohydrates 38g 13%
Protein 12g 24%
Fat 16g 25%
Saturated Fat 7g 35%
Cholesterol 33mg 11%
Sodium 1177mg 49%
Potassium 224mg 5%
Fiber 4g 16%
Sugar 3g 6%
Vitamin A 1440IU 29%
Vitamin C 22mg 24%
Calcium 267mg 27%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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