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Greek Layered Dip
Perfect for any time of day, this recipe delivers great flavor effortlessly.
Prep Time
10 mins
Total Time
10 mins
Servings: 8
Course:
Appetizer
Cuisine:
Greek
Ingredients
- 1 cup of Hummus
- ½ cup of tzatziki sauce
- ½ large cucumber diced
- ½ zucchini diced
- 3 baby red bell peppers diced
- Handful of grape tomatoes diced
- Handful of kalamata olives sliced
- feta cheese to taste
- Dill to taste
Instructions
- Spread the hummus into the bottom of the serving dish evenly.
- Next, spread the tzatziki sauce evenly over the hummus.
- Sprinkle the cucumber, zucchini, red bell pepper, tomatoes, kalamata olives, and feta cheese over the top.
- Drizzle the top with some olive oil, to taste.
- Finally, sprinkle the top with a bit of dill.
- Serve with pita bread, crackers, or pita chips. Enjoy!
Cup of Yum