5 from 6 votes
Greek Potato Bites with Hummus
These healthy, vegan Greek Potato Bites With Hummus are the perfect party food or snack!
Prep Time
10 mins
Cook Time
25 mins
Total Time
35 mins
Servings:
6
People, as an appetizer
Calories:
227 kcal
Course:
Appetizer, Snacks
Cuisine:
Greek
Ingredients
- 1 1/2 Pounds russet potato scrubbed
- 4 teaspoons extra virgin olive oil
- 4 teaspoons garlic minced, fresh
- 2 1/2 teaspoons oregano dried
- 1 1/2 teaspoons basil dried
- 1 1/2 teaspoons thyme dried
- 1/2 teaspoon salt sea salt
- pepper pinch
- 1 cup hummus Sabra Classic brand
- 2 teaspoons lemon zest
- 2 large Roma tomato thinly sliced
- 1 large cucumber thinly sliced
- parsley for garnish, minced
Instructions
- Preheat your oven to 400 degrees Fahrenheit and lightly spray a cookie sheet with baking spray.
- Slice the potatoes width-wise into 1/3 inch-thick slices. Use a paper towel to gently press out the excess moisture from the slices and place them into a large bowl.
- Pour the olive oil, garlic, oregano, basil, thyme, salt, and pepper over the potatoes and stir until evenly coated.
- Place the potatoes in a single layer on the prepared sheet and bake until fork tender, about 20 minutes.
- While the potatoes bake, stir the hummus and lemon zest together, seasoning with a pinch of salt and pepper.
- Top each potato slice with a slice of tomato, then a slice of cucumber, sprinkling the cucumber with a pinch of salt. Finally, divide the hummus between the slices and sprinkle with parsley.
- DEVOUR!
Cup of Yum
Nutrition Information
Calories
227kcal
(11%)
Carbohydrates
29.5g
(10%)
Protein
5.7g
(11%)
Fat
10.1g
(16%)
Saturated Fat
1.8g
(9%)
Polyunsaturated Fat
0.3g
(2%)
Monounsaturated Fat
2.2g
(11%)
Sodium
375.8mg
(16%)
Potassium
544.9mg
(12%)
Fiber
3.5g
(14%)
Sugar
2.7g
(5%)
Vitamin A
440IU
(9%)
Vitamin C
23.4mg
(26%)
Calcium
54mg
(5%)
Iron
2.2mg
(12%)
Nutrition Facts
Serving: 6 People, as an appetizer
Amount Per Serving
Calories 227
% Daily Value*
| Calories | 227kcal | 11% |
| Carbohydrates | 29.5g | 10% |
| Protein | 5.7g | 11% |
| Fat | 10.1g | 16% |
| Saturated Fat | 1.8g | 9% |
| Polyunsaturated Fat | 0.3g | 2% |
| Monounsaturated Fat | 2.2g | 11% |
| Sodium | 375.8mg | 16% |
| Potassium | 544.9mg | 12% |
| Fiber | 3.5g | 14% |
| Sugar | 2.7g | 5% |
| Vitamin A | 440IU | 9% |
| Vitamin C | 23.4mg | 26% |
| Calcium | 54mg | 5% |
| Iron | 2.2mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.