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Greek Salad with a Lemon Garlic Dressing
A simple and flavorful recipe that's sure to be a favorite.
Prep Time
10 mins
Total Time
10 mins
Servings:
4
Course:
Salad
Cuisine:
Mediterranean
Ingredients
Lemon Garlic Dressing:
- 6 tablespoons olive oil
- lemon juice of 1/2 lemon
- 1-2 garlic minced, cloves
- 2 tsp red wine vinegar
- salt to taste, sea salt and fresh cracked
- black pepper to taste, sea salt and fresh cracked
- ¼ tsp oregano dried
- Whisk all ingredients together until thoroughly combined. Taste and re-season if needed.
Salad:
- romaine lettuce chopped
- kalamata olives
- grape tomatoes
- cucumber seeded and chopped
- feta cheese
- sea salt to taste, fresh cracked pepper
- black pepper to taste, fresh cracked pepper
Instructions
- Make the dressing by whisking all ingredients together in a small glass jar until thoroughly combined. Taste and re-season if needed.
- Make the salad by combining all ingredients in a serving bowl.
- Drizzle with some of the well-whisked salad dressing, to taste, and serve. Enjoy.
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