0 from 108 votes
Greek Style Lemon Roasted Potatoes
Greek Lemon Potatoes are a delicious, savory side dish perfect for any day of the week!
Prep Time
10 mins
Cook Time
1 hr 10 mins
Total Time
1 hr 40 mins
Servings: 6 servings
Calories: 237 kcal
Course:
Side Dish
Cuisine:
Greek , American
Ingredients
- 2 ½ pounds potatoes peeled and quartered if large, cut in half if smaller
- 4 cloves garlic minced
- 1 lemon juiced
- ¼ cup olive oil
- 1 ½ cups chicken broth
- ½ teaspoon dried oregano
- salt and black pepper to taste
Instructions
- Preheat oven to 400°F.
- Combine all ingredients except potatoes.
- Place potatoes in a greased 9x13 pan (metal is preferred). Pour chicken broth mixture over potatoes.
- Roast 45 minutes. Stir and roast an additional 45 minutes.
Cup of Yum
Notes
- 2 ½ lbs of potatoes is approximately 4 large potatoes or 8 small potatoes. This can vary based on the shape of the potatoes. The measurement does not have to be exact for this recipe.
- ½ lbs of potatoes is approximately 4 large potatoes or 8 small potatoes. This can vary based on the shape of the potatoes. The measurement does not have to be exact for this recipe.
- This makes approximately 6 servings, the number of potatoes per serving will vary based on the size of the potatoes.
- Store in an airtight container for up to 4 days.
- To reheat, place in the microwave until heated through!
Nutrition Information
Calories
237
(12%)
Carbohydrates
36g
(12%)
Protein
5g
(10%)
Fat
9g
(14%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
7g
Sodium
225mg
(9%)
Potassium
854mg
(24%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin A
7IU
(0%)
Vitamin C
19mg
(21%)
Calcium
36mg
(4%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 237
% Daily Value*
| Calories | 237 | 12% |
| Carbohydrates | 36g | 12% |
| Protein | 5g | 10% |
| Fat | 9g | 14% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 7g | 35% |
| Sodium | 225mg | 9% |
| Potassium | 854mg | 18% |
| Fiber | 3g | 12% |
| Sugar | 1g | 2% |
| Vitamin A | 7IU | 0% |
| Vitamin C | 19mg | 21% |
| Calcium | 36mg | 4% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.