5.0 from 507 votes
Greek Tortellini Pasta Salad
Quick and easy Greek Tortellini Pasta Salad with zesty Greek lemon dressing, fresh veggies, and hearty tortellini pasta will be your go-to potluck side dish.
Prep Time
15 mins
Total Time
15 mins
Servings: 10 servings
Calories: 282 kcal
Course:
Side Dish , Salad
Cuisine:
Mediterranean , Greek
Ingredients
- 1 pound cheese tortellini pasta (either fresh, or dried - cooked according to package's instructions)
- 1 cup cherry tomatoes halved
- ½ red onion diced
- 1 large cucumber peeled and chopped
- ½ cup canned artichoke hearts roughly chopped
- ½ cup kalamata olives (whole or sliced)
- ½ cup crumbled Feta cheese (I use reduced fat)
- ⅓ cup packed fresh basil leaves finely chopped
Greek Dressing
- ½ cup extra virgin olive oil
- ⅓ cup apple cider vinegar
- 1 tablespoon minced garlic
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- ½ teaspoon dried thyme
- 2 teaspoons sugar
- 1 tablespoon Dijon mustard
- ½ teaspoon salt or to taste
- black pepper to taste
- Juice of ½ lemon
Instructions
- Combine all dressing ingredients in a jar, cover and shake well.
- In a large bowl combine tortellini, tomatoes, onions, cucumbers, artichoke hearts, olives, feta cheese, and basil. Pour dressing over the top, then toss to combine.
- Serve immediately OR cover and refrigerate up to 6 hours before serving.
Cup of Yum
Notes
- Pro tip: Add cooked shredded chicken!
Nutrition Information
Calories
282kcal
(14%)
Carbohydrates
24g
(8%)
Protein
9g
(18%)
Fat
17g
(26%)
Saturated Fat
3g
(15%)
Cholesterol
21mg
(7%)
Sodium
603mg
(25%)
Potassium
88mg
(3%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
123IU
(2%)
Vitamin C
5mg
(6%)
Calcium
80mg
(8%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 10servings
Amount Per Serving
Calories 282
% Daily Value*
| Calories | 282kcal | 14% |
| Carbohydrates | 24g | 8% |
| Protein | 9g | 18% |
| Fat | 17g | 26% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 21mg | 7% |
| Sodium | 603mg | 25% |
| Potassium | 88mg | 2% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
| Vitamin A | 123IU | 2% |
| Vitamin C | 5mg | 6% |
| Calcium | 80mg | 8% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.