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5.0 from 9 votes

Greek Tzatziki Sauce

A traditional Greek tzatziki sauce.

Course: Condiments , Others
Cuisine: gluten-free

Ingredients

  • 1 cup 8 oz plain Greek or whole milk yogurt
  • 1 tablespoons freshly squeezed lemon juice
  • 1 tablespoons fresh dill chopped
  • 1 large clove garlic minced
  • 1/2 teaspoon salt
  • 1/2 cup cucumber seeds removed and very finely minced

Instructions

    Cup of Yum
  1. Combine all Tzatziki Sauce ingredients in a medium glass bowl and refrigerate for at least an hour before use.