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Greek Yogurt Popsicles
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Greek Yogurt Popsicles

Red, white and blue popsicles that are completely nutritious and so refreshing in this summer heat!

Prep Time
5 hrs 20 mins
Total Time
5 hrs 20 mins
Servings: 6 popsicles
Course: Dessert

Ingredients

For the red layer
  • 1 cup strawberry frozen
  • 2 tablespoons Greek yogurt
  • 1 tablespoon honey or more to taste
For the white layer
  • 1 cup Greek yogurt
  • 2 tablespoons honey or more to taste
For the blue layer
  • 1 cup blueberries frozen
  • 2 tablespoons Greek yogurt
  • 1 tablespoon honey or more to taste

Instructions

    Cup of Yum
  1. Combine strawberries, Greek yogurt and honey in blender until smooth. Scoop the mixture evenly into 3-ounce plastic cups, filling the cups one-third full. Place into freezer and freeze until set, about 15-20 minutes.
  2. In a small bowl, whisk together Greek yogurt and honey. Scoop the mixture evenly into the plastic cups, filling the cups two-thirds full. Place into freezer and freeze until set, about 30-45 minutes.
  3. Combine blueberries, Greek yogurt and honey in blender until smooth. Scoop the mixture evenly into the plastic cups, filling the cups full. Place into freezer and freeze until hard, at least 4 hours.