0 from 129 votes
Greek Yogurt Salad Dressing
With flavors of lemon and garlic, this Greek Yogurt Salad Dressing is light, creamy and delicious! It is the best Greek salad dressing recipe!
Prep Time
5 mins
Total Time
5 mins
Servings: 8
Calories: 16 kcal
Course:
Condiments
Cuisine:
Greek
Ingredients
- 1 cup Greek yogurt
- 1 tablespoon apple cider vinegar
- 1 tablespoon fresh lemon juice
- 1 small garlic clove , finely minced
- 1/4 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon dried marjoram
Instructions
- Combine the 1 cup Greek yogurt, 1 tablespoon apple cider vinegar, 1 tablespoon fresh lemon juice, 1 small garlic clove, 1/4 teaspoon onion powder, 1 teaspoon dried oregano, and 1 teaspoon dried marjoram in a small mixing bowl and whisk until combined.
- Cover and chill for 1-14 hours before serving. Use as a marinade, salad dressing or dip.
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings.
Cup of Yum
Nutrition Information
Calories
16kcal
(1%)
Carbohydrates
1g
(0%)
Protein
3g
(6%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Cholesterol
1mg
(0%)
Sodium
9mg
(0%)
Potassium
35mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin C
0.7mg
(1%)
Calcium
31mg
(3%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 16
% Daily Value*
| Calories | 16kcal | 1% |
| Carbohydrates | 1g | 0% |
| Protein | 3g | 6% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 1mg | 0% |
| Sodium | 9mg | 0% |
| Potassium | 35mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin C | 0.7mg | 1% |
| Calcium | 31mg | 3% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.