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Green Bay Daiquiri Cocktail

A green and gold take on the classic daiquiri, this pineapple and kiwi cocktail is perfect for your next summer party! 

Prep Time
5 mins
Total Time
5 mins
Servings: 1 person
Calories: 199 kcal
Course: Drinks
Cuisine: Caribbean

Ingredients

  • 1 kiwi, peeled
  • 4 parts (2 oz) pineapple juice *
  • 3 parts (1.5 oz) white rum
  • 1 part (.5 oz) lime juice (juice of ½ of a lime)
  • pineapple chunks (to serve)
  • Cocktail skewers (for the garnish)

Instructions

    Cup of Yum
  1. Muddle ½ of the peeled kiwi in a cocktail shaker until well pulverized.
  2. Add the pineapple juice, rum, and lime juice to the shaker along with 3-4 ice cubes. Cover and shake the drink until well chilled.
  3. Strain the drink into a martini glass.
  4. Skewer 3-4 pineapple chunks and place in the drink as a garnish. Slice the remaining ½ kiwi and float the slices in the drink around the skewer.
  5. Serve immediately.

Notes

  • *We purchased a can of pineapple chunks in 100% juice and used the juice for the drink and the chunks as the garnish.

Nutrition Information

Serving 1g Calories 199kcal (10%) Carbohydrates 25g (8%) Protein 1.4g (3%) Fat 0.5g (1%) Sodium 5mg (0%) Fiber 3g (12%) Sugar 16.8g (34%)

Nutrition Facts

Serving: 1person

Amount Per Serving

Calories 199

% Daily Value*

Serving 1g
Calories 199kcal 10%
Carbohydrates 25g 8%
Protein 1.4g 3%
Fat 0.5g 1%
Sodium 5mg 0%
Fiber 3g 12%
Sugar 16.8g 34%

* Percent Daily Values are based on a 2,000 calorie diet.