
0 from 54 votes
Green Chili Whiskey Onion Burgers
Green chili whiskey onion burgers are rich, smoky, sweet, and a little spicy - with no grill needed! Tons of southwestern flavor in every bite.
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 4
Calories: 602 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 batch whiskey honey onions
- 1 lb beef shaped into 4 patties
- 1 tbsp ghee
- salt and pepper to taste
- sharp cheddar cheese optional
- 4 brioche hamburger buns
- For the green chili:
- 1 cup diced green chilis
- 1 tbsp garlic powder
- 1 tsp cumin
- 1 tbsp butter
- OR 1/2 cup green chili sauce per burger
Instructions
- In pan you used to make whiskey honey onions (DONT CLEAN PAN AFTER MAKING, it will give more flavor to the burgers), melt ghee over medium high heat.
- Shape burgers into patties (I like to use a burger press).
- Generously season burgers with salt and pepper.
- Add burgers to pan when ghee is melted, and cook 5 minutes on each side.
- When burgers are done to your liking, add a slice of cheese (if desired), and add lid to pan to melt cheese.
- When cheese is melted, remove from pan.
- Add green chilis to burger bun and place burger on top.
- Garnish with onions, place bun on top, and serve immediately!
- For the green chilis: sauté in pan with butter, garlic powder, and cumin until hot. Use as burger garnish; OR add sauce to burger bun.
Cup of Yum
Nutrition Information
Serving
1g
Calories
602kcal
(30%)
Carbohydrates
41g
(14%)
Protein
33g
(66%)
Fat
33g
(51%)
Saturated Fat
16g
(80%)
Polyunsaturated Fat
14g
Trans Fat
1g
Cholesterol
174mg
(58%)
Sodium
578mg
(24%)
Fiber
2g
(8%)
Sugar
11g
(22%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 602
% Daily Value*
Serving | 1g | |
Calories | 602kcal | 30% |
Carbohydrates | 41g | 14% |
Protein | 33g | 66% |
Fat | 33g | 51% |
Saturated Fat | 16g | 80% |
Polyunsaturated Fat | 14g | 82% |
Trans Fat | 1g | 50% |
Cholesterol | 174mg | 58% |
Sodium | 578mg | 24% |
Fiber | 2g | 8% |
Sugar | 11g | 22% |
* Percent Daily Values are based on a 2,000 calorie diet.