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Green Goddess Dressing
Classic Green Goddess Dressing. A creamy salad dressing full of herbs and garlic.
Prep Time
10 mins
Total Time
10 mins
Servings:
8
servings
Calories:
107 kcal
Course:
Condiments
Cuisine:
American
Ingredients
- 1 cup mayonnaise
- ½ cup sour cream
- ⅓ cup parsley finely chopped, fresh
- 3 tablespoons chives or green onions; finely minced; fresh
- 2 tablespoons anchovy paste
- 3 tablespoons tarragon vinegar
- 1 teaspoon Worcestershire sauce
- ⅛ teaspoon mustard powder dry
- ¼ teaspoon black pepper ground
- 1 clove garlic finely minced or grated
Instructions
- Combine all ingredients in a medium bowl. Stir until thoroughly mixed. Cover and chill for at least 2 hours to allow the flavors to combine.
- Optional: Place all ingredients in a blender or food processor and blend for a uniform green color.
Cup of Yum
Notes
- This makes a very thick dressing. If you prefer a thinner dressing, try adding buttermilk about 2 tablespoons at a time until you reach the desired consistency.
- Makes about 2 cups of dressing. Will keep in the refrigerator for approximately 2 weeks.
Nutrition Information
Serving
2tblsp
Calories
107kcal
(5%)
Carbohydrates
4g
(1%)
Protein
2g
(4%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Trans Fat
1g
(50%)
Cholesterol
15mg
(5%)
Sodium
376mg
(16%)
Potassium
77mg
(2%)
Fiber
1g
(4%)
Sugar
2g
(4%)
Vitamin A
371IU
(7%)
Vitamin C
4mg
(4%)
Calcium
33mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8 servings
Amount Per Serving
Calories 107
% Daily Value*
| Serving | 2tblsp | |
| Calories | 107kcal | 5% |
| Carbohydrates | 4g | 1% |
| Protein | 2g | 4% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 1g | 50% |
| Cholesterol | 15mg | 5% |
| Sodium | 376mg | 16% |
| Potassium | 77mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 2g | 4% |
| Vitamin A | 371IU | 7% |
| Vitamin C | 4mg | 4% |
| Calcium | 33mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.