5.0 from 3 votes
Grilled Balsamic London Broil
Treat dad to the ultimate grilled dinner and make my easy and flavorful recipe for Grilled Balsamic London Broil in under a half hour!
Prep Time
4 hrs 15 mins
Cook Time
15 mins
Total Time
4 hrs 33 mins
Servings: 6 servings
Calories: 230 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 4 garlic cloves
- ¼ cup dry red wine
- ¼ cup balsamic vinegar
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 2 lb. top-round London broil
- grilling cooking spray
Instructions
- Place the garlic, red wine, balsamic vinegar, soy sauce and honey in a blender and puree for 30 seconds.
- In a gallon ziplock bag, pour the marinade in bag and place the London broil in the bag. Seal the bag and make sure to remove all the excess air. Marinate steak in the refrigerator for at least 4 hours (turning occasionally).
- Preheat your grill on high heat. Oil the racks with grilling cooking spray. Reduce the heat to medium heat (about 400 degrees Fahrenheit and grill stead for 7 to 9 minutes on each side for medium-rare. Transfer steak to a cutting board and let stand 10 minutes. Cut thin slices of steak against the grain by holding a very sharp knife at a 45-degree angle. Enjoy immediately.
Cup of Yum
Notes
- This is an inexpensive cut of beef, so some people give it a bad rap. However! Make sure to cook no more than medium rare, and slice against the grain. This ensures you have a wonderfully tender cut of beef.
Nutrition Information
Calories
230kcal
(12%)
Carbohydrates
6g
(2%)
Protein
36g
(72%)
Fat
5g
(8%)
Saturated Fat
2g
(10%)
Cholesterol
92mg
(31%)
Sodium
435mg
(18%)
Potassium
597mg
(17%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin C
1mg
(1%)
Calcium
40mg
(4%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 230
% Daily Value*
| Calories | 230kcal | 12% |
| Carbohydrates | 6g | 2% |
| Protein | 36g | 72% |
| Fat | 5g | 8% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 92mg | 31% |
| Sodium | 435mg | 18% |
| Potassium | 597mg | 13% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin C | 1mg | 1% |
| Calcium | 40mg | 4% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.