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Grilled BBQ Chicken Pizza

This Grilled BBQ Chicken Pizza is a great alternative to delivery! Packed with lots of protein, flavor, and a little spicy kick, this pizza will become your go-to for easy summer grilling.

Prep Time
15 mins
Cook Time
15 mins
Additional Time
1 hr 15 mins
Total Time
1 hr 55 mins
Servings: 2 servings
Calories: 931 kcal
Course: Main Course
Cuisine: Italian , American

Ingredients

  • 1 tbsp olive oil
  • ½ tsp dried Italian seasoning
  • 1 cup shredded or thinly sliced grilled chicken
  • ½ cup BBQ sauce
  • 2 tbsp jalapeño slices
  • ¼ red onion thinly sliced
  • 2 tsp minced garlic  OR ¼ cup garlic cloves
  • 1 cup shredded Mozzarella cheese
  • 1 tbsp crumbled cotija cheese
  • cilantro, cracked sea salt, and black pepper for topping
Crust
  • 1 tsp sugar
  • 1 packet active dry yeast
  • 2 tsp olive oil plus more as needed
  • 2 ¼ cup flour plus more as needed
  • 1 tsp salt
  • 1 cup ver warm water

Instructions

    Cup of Yum
  1. PREPARE THE CRUST: add water to a large bowl. Stir in sugar, then sprinkle in yeast. Allow to rest 5 minutes until foamy. Whisk in salt and oil.
  2. Using a wooden spoon, stir in flour. Flour a clean, flat surface and transfer dough to this space. Knead for 2-3 minutes until dough becomes elastic. Brush all over with oil, place in a medium bowl. Cover with plastic wrap and place in a warm place until doubled in size, about 45 minutes. Punch down, cover and allow to rise for another 30 minutes.
  3. Roll dough out to into a large circle 1/4 inch thick.
  4. Brush dough with olive oil and sprinkle with Italian seasoning. Place on a 16-inch piece of Reynolds Wrap Non-Stick Foil and transfer to a preheated grill. Close the grill and cook for 5 minutes, flip over to cook on the other side for 5 minutes. If crust is browning too quickly, move it an area of the grill where it will not be directly over the flames.
  5. Flip back over so the oiled side is up and drizzle half of the bbq sauce on top. Top with mozzarella, chicken, garlic, onions, and jalapenos. Cook another 10 minutes.
  6. Top with remaining bbq sauce, cotija cheese, and cilantro. Cut into slices and serve.

Notes

  • Substitute your favorite store-bought prepared pizza crust, or use a pizza dough from your grocery store's bakery for quicker version!

Nutrition Information

Calories 931kcal (47%) Carbohydrates 144g (48%) Protein 29g (58%) Fat 26g (40%) Saturated Fat 9g (45%) Cholesterol 44mg (15%) Sodium 2254mg (94%) Potassium 431mg (12%) Fiber 6g (24%) Sugar 27g (54%) Vitamin A 548IU (11%) Vitamin C 2mg (2%) Calcium 346mg (35%) Iron 8mg (44%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 931

% Daily Value*

Calories 931kcal 47%
Carbohydrates 144g 48%
Protein 29g 58%
Fat 26g 40%
Saturated Fat 9g 45%
Cholesterol 44mg 15%
Sodium 2254mg 94%
Potassium 431mg 9%
Fiber 6g 24%
Sugar 27g 54%
Vitamin A 548IU 11%
Vitamin C 2mg 2%
Calcium 346mg 35%
Iron 8mg 44%

* Percent Daily Values are based on a 2,000 calorie diet.

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