5.0 from 12 votes
Grilled Brats
Grilled Brats Recipe is quick and simple. Get dinner on the table fast and enjoy a flavor packed meal.
Prep Time
10 mins
Cook Time
10 mins
Total Time
25 mins
Servings: 6
Calories: 418 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 6 bratwursts
- 6 Bratwurst Buns
- Sauerkraut optional
Instructions
- Preheat your grill over medium high heat (approximately 350 degrees F).
- Place the bratwursts on the grill over indirect heat on the grill and cook them for 15-16 (turning occasionally) until the brats reach an internal temperature of 160 degrees F.
- Then move the brats onto direct heat and grill for 1-2 minutes to cook the casing on the bratwurst and to brown the outside of the bratwursts.
- Warm them buns by either microwaving them for 30-60 seconds or placing them on the grill for a few seconds to heat them through.
- Then serve the bratwursts in the buns topped with the sauerkraut and enjoy!
Cup of Yum
Notes
- *Refrigerate the leftovers in an airtight container for up to 5 days.
Nutrition Information
Calories
418kcal
(21%)
Carbohydrates
37g
(12%)
Protein
16g
(32%)
Fat
22g
(34%)
Saturated Fat
7g
(35%)
Polyunsaturated Fat
3g
Monounsaturated Fat
10g
Cholesterol
49mg
(16%)
Sodium
909mg
(38%)
Potassium
316mg
(9%)
Fiber
1g
(4%)
Sugar
5g
(10%)
Vitamin A
5IU
(0%)
Vitamin C
1mg
(1%)
Calcium
121mg
(12%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 418
% Daily Value*
| Calories | 418kcal | 21% |
| Carbohydrates | 37g | 12% |
| Protein | 16g | 32% |
| Fat | 22g | 34% |
| Saturated Fat | 7g | 35% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 10g | 50% |
| Cholesterol | 49mg | 16% |
| Sodium | 909mg | 38% |
| Potassium | 316mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 5g | 10% |
| Vitamin A | 5IU | 0% |
| Vitamin C | 1mg | 1% |
| Calcium | 121mg | 12% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.