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Grilled Cheese Ham and Egg Sandwich
This delightful recipe is easy to follow and perfect for any occasion.
Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 1
Course:
Lunch , Others
Ingredients
- 2 lices of whole grain bread
- 1 egg cooked over easy
- 2 ounces sliced black forest ham
- 1 lice of Swiss or cheddar cheese
- 2 tablespoons unsalted butter
Instructions
- Heat a nonstick frying pan.
- Spread half of the butter on one side of the first bread slice.
- When the pan becomes hot, put in the bread (buttered side down)
- Arrange the cheese and ham on top of the bread.
- Spread the remaining butter on the second bread slice. Top the second bread slice on the ham (buttered side up). Let it cook for 1 to 2 minutes or until the cheese melts.
- Flip the bread using a spatula to cook the other side of the bread. Cook for 1 to 2 minutes.
- Remove the bread from the pan and then place in a plate.
- Remove the second bread slice and arrange the egg on top of the ham. Put the second bread slice over the egg.
- Serve. Share and enjoy!
Cup of Yum
Nutrition Information
Serving
1g
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories
% Daily Value*
Serving | 1g |
* Percent Daily Values are based on a 2,000 calorie diet.