Servings
Font
Back
5.0 from 24 votes

Grilled Cheeseburger Wraps

Cheeseburger fixings wrapped up in a flour tortilla then grilled. These are delicious!

Prep Time
10 mins
Cook Time
10 mins
Servings: 4
Course: Main Course , Lunch , Dinner , Others
Cuisine: American

Ingredients

  • 1 pound lean ground beef
  • 1 Tablespoon Worcestershire sauce 
  • 2 Tablespoons ketchup
  • 1 teaspoon dried minced onion
  • pepper and salt to taste
  • 4 large flour tortillas
  • shredded cheddar cheese
  • lettuce
  • Tomato slices
  • sliced red onion
  • mustard

Instructions

    Cup of Yum
  1. Brown and crumble ground beef in a large non-stick skillet over medium-high heat. Drain any grease. Add Worcestershire sauce, ketchup, minced onion, salt and pepper to beef. Stir to combine. Reduce heat to low and let mixture heat thoroughly, about 5 minutes or so.
  2. Sprinkle some cheddar cheese down the center of each tortilla. Divide beef mixture evenly among the four tortillas and place over the cheese. Drizzle a little mustard (and more ketchup, if desired) on top of the beef, and then add a couple tomato slices. Roll up each tortilla burrito-style.
  3. Place wraps, two at a time, onto a preheated indoor or outdoor grill. Grill for 3 to 5 minutes, or until grill marks and golden-brown.
  4. Carefully remove wraps from grill and place on a plate. Gently unravel wrap to add some lettuce, red onion, etc. Re-roll wrap and then cut in center diagonally. Serve immediately and enjoy! ♥