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5.0 from 3 votes

Grilled Chicken Caesar Salad

Grilled chicken caesar salad is the perfect light lunch or dinner. Homemade caesar salad dressing is easy to make and so delicious. You can make it, try it!

Prep Time
20 mins
Cook Time
20 mins
Total Time
35 mins
Servings: 6 people
Calories: 320 kcal
Course: Salad
Cuisine: Mediterranean

Ingredients

For the Dressing
  • ¼ cup olive oil
  • 2 garlic cloves
  • ½ cup mayonnaise
  • ¼ cup Parmesan Cheese
  • 1 anchovy fillet rinsed, see note
  • 1 tablespoon lemon juice
  • 1 tablespoon white vinegar
  • 1 tablespoon Worcestershire sauce 
  • 1 tablespoon Dijon mustard
  • salt and pepper to taste
For the Salad
  • salt and pepper
  • 1 chicken breast
  • 1 head romaine lettuce chopped
  • 1 shallot sliced thin
  • 1 cup Parmesan Cheese

Instructions

For the Dressing
    Cup of Yum
  1. Combine all of the salad dressing ingredients.
  2. Blend until smooth with an immersion blender or in a food processor.
  3. Season with salt and pepper.
For the Salad
  1. Season chicken breast with salt and pepper.
  2. Preheat your grill or grill pan on medium heat.
  3. Grill chicken until cooked through, about 5 minutes per side. The internal temperature should register 160. 
  4. To achieve blackened grill marks, do not move the chicken breast once you lay it on the grill and then again once your flip it over.
  5. Let chicken breast rest at least 5 minutes, I like mine to cool off completely before adding it to the salad.
  6. Thinly slice chicken breast on the diagonal.
  7. Roughly chop lettuce into bite sized pieces.
  8. Toss chicken and lettuce with 1 cup parmesan and the shallot.
  9. Pour ½-3/4 of dressing on salad and toss.
  10. Taste and adjust amount. of dressing, if desired.

Notes

  • You can also purchase anchovy paste in your grocery store! Use about 1 tablespoon in place of one anchovy. 

Nutrition Information

Calories 320kcal (16%) Carbohydrates 2g (1%) Protein 12g (24%) Fat 29g (45%) Saturated Fat 6g (30%) Cholesterol 34mg (11%) Sodium 532mg (22%) Potassium 133mg (4%) Sugar 1g (2%) Vitamin A 580IU (12%) Vitamin C 2.4mg (3%) Calcium 252mg (25%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 6people

Amount Per Serving

Calories 320

% Daily Value*

Calories 320kcal 16%
Carbohydrates 2g 1%
Protein 12g 24%
Fat 29g 45%
Saturated Fat 6g 30%
Cholesterol 34mg 11%
Sodium 532mg 22%
Potassium 133mg 3%
Sugar 1g 2%
Vitamin A 580IU 12%
Vitamin C 2.4mg 3%
Calcium 252mg 25%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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