5.0 from 39 votes
Grilled Chicken Satay Skewers (with Peanut Sauce)
Chicken tenders marinated in a homemade satay marinade, threaded on skewers and grilled to perfection. Serve with these delicious Chicken Satay Skewers with Peanut Sauce!
Prep Time
5 mins
Cook Time
5 mins
Additional Time
30 mins
Servings: 4
Calories: 653 kcal
Course:
Main Course
Cuisine:
Indonesian , American
Ingredients
For the chicken
- 1 pound chicken tenders
- 1 tablespoon olive oil
- 1 tablespoon honey
- 1 tablespoon soy sauce
- 1 tablespoon ground ginger
- 1 tablespoon curry powder
- 1 tablespoon garlic minced
For the Peanut dipping sauce
- 1 cup peanut butter
- 14.5 ounces chicken stock
- 1/4 cup lime juice fresh fresh
- 3 tablespoons dark brown sugar
- 1/2 teaspoon curry powder
- 2 1/2 tablespoons soy sauce
- 2 tablespoons fresh ginger peeled, grated
- 1 teaspoon crushed red pepper flakes
Instructions
For the chicken
- Thread chicken on skewers (soak the skewers in water for 30 minutes first)
- Mix the rest of the ingredients in a shallow pan.
- Coat skewered meat with marinade, and allow to marinate 30 minutes
- Grill or Broil chicken skewers until done
- Serve with Peanut dipping sauce
Cup of Yum
For the Peanut dipping sauce
- Place peanut butter in heavy medium saucepan.
- Slowly add chicken broth, then all other ingredients
- Stir over medium heat until smooth and thick, about 6 minutes
Nutrition Information
Calories
653kcal
(33%)
Carbohydrates
34g
(11%)
Protein
45g
(90%)
Fat
41g
(63%)
Saturated Fat
8g
(40%)
Cholesterol
76mg
(25%)
Sodium
1425mg
(59%)
Potassium
1054mg
(30%)
Fiber
5g
(20%)
Sugar
21g
(42%)
Vitamin A
197IU
(4%)
Vitamin C
2mg
(2%)
Calcium
55mg
(6%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 653
% Daily Value*
| Calories | 653kcal | 33% |
| Carbohydrates | 34g | 11% |
| Protein | 45g | 90% |
| Fat | 41g | 63% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 76mg | 25% |
| Sodium | 1425mg | 59% |
| Potassium | 1054mg | 22% |
| Fiber | 5g | 20% |
| Sugar | 21g | 42% |
| Vitamin A | 197IU | 4% |
| Vitamin C | 2mg | 2% |
| Calcium | 55mg | 6% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.