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Grilled Chimichurri Shrimp Skewers

With just 3 ingredients in 29 minutes, you can toss together these flavorful Chimichurri Shrimp Skewers! They're so easy to make, gluten free and dairy free!

Prep Time
20 mins
Cook Time
20 mins
Total Time
29 mins
Servings: 4 skewers
Calories: 56 kcal
Course: Main Course
Cuisine: Argentinian

Ingredients

  • ½ cup chimichurri sauce
  • 2 tbsp lime juice
  • 20 large shrimp peeled & deveined

Instructions

    Cup of Yum
  1. Add ¼ cup of chimichurri sauce, lime juice and shrimp to a large plastic bag, seal and marinate for 15 minutes. 
  2. Preheat a grill to medium.
  3. Remove the shrimp from the chimichurri marinade and skewer 5 shrimp per skewer. 
  4. Grill the shrimp skewers for 3 minutes per side. 
  5. Remove the shrimp from the grill and brush with the additional ¼ cup chimichurri sauce.

Nutrition Information

Calories 56kcal (3%) Carbohydrates 1g (0%) Protein 6g (12%) Fat 3g (5%) Saturated Fat 1g (5%) Cholesterol 76mg (25%) Sodium 253mg (11%) Potassium 33mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 100mg (2%) Vitamin C 5mg (6%) Calcium 48mg (5%) Iron 1mg (6%)

Nutrition Facts

Serving: 4skewers

Amount Per Serving

Calories 56

% Daily Value*

Calories 56kcal 3%
Carbohydrates 1g 0%
Protein 6g 12%
Fat 3g 5%
Saturated Fat 1g 5%
Cholesterol 76mg 25%
Sodium 253mg 11%
Potassium 33mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 100mg 2%
Vitamin C 5mg 6%
Calcium 48mg 5%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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