
0 from 18 votes
Grilled Chimichurri Shrimp Skewers
With just 3 ingredients in 29 minutes, you can toss together these flavorful Chimichurri Shrimp Skewers! They're so easy to make, gluten free and dairy free!
Prep Time
20 mins
Cook Time
20 mins
Total Time
29 mins
Servings: 4 skewers
Calories: 56 kcal
Course:
Main Course
Cuisine:
Argentinian
Ingredients
- ½ cup chimichurri sauce
- 2 tbsp lime juice
- 20 large shrimp peeled & deveined
Instructions
- Add ¼ cup of chimichurri sauce, lime juice and shrimp to a large plastic bag, seal and marinate for 15 minutes.
- Preheat a grill to medium.
- Remove the shrimp from the chimichurri marinade and skewer 5 shrimp per skewer.
- Grill the shrimp skewers for 3 minutes per side.
- Remove the shrimp from the grill and brush with the additional ¼ cup chimichurri sauce.
Cup of Yum
Nutrition Information
Calories
56kcal
(3%)
Carbohydrates
1g
(0%)
Protein
6g
(12%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Cholesterol
76mg
(25%)
Sodium
253mg
(11%)
Potassium
33mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
100mg
(2%)
Vitamin C
5mg
(6%)
Calcium
48mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4skewers
Amount Per Serving
Calories 56
% Daily Value*
Calories | 56kcal | 3% |
Carbohydrates | 1g | 0% |
Protein | 6g | 12% |
Fat | 3g | 5% |
Saturated Fat | 1g | 5% |
Cholesterol | 76mg | 25% |
Sodium | 253mg | 11% |
Potassium | 33mg | 1% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 100mg | 2% |
Vitamin C | 5mg | 6% |
Calcium | 48mg | 5% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.