Grilled Halloumi Tacos with Mango Salsa
Rich and cheesy Grilled Halloumi Tacos are brightened with tasty Mango Salsa for a delicious twist on everyone’s favorite main dish!
Ingredients
For the Tacos:
- 8 oz halloumi cheese
- olive oil for brushing cheese
- salt Kosher, to taste
- black pepper Kosher, to taste
- corn tortillas
For Serving:
- avocado slices
- purple cabbage shredded
- cilantro lime dressing creamy
- mango salsa
- cilantro fresh
- lime wedges
Instructions
- Preheat the grill or grill pan to medium-high heat.
- Drain the halloumi and cut it into slices, about 1/2-inch thick. Pat dry with a paper towel.
- Brush the halloumi with olive oil on both sides to prevent sticking to the grill. Season with salt and pepper, to taste.
- Place the halloumi on the grill and grill each side for about 2 to 3 minutes, or until the cheese has golden brown grill marks. Remove the cheese from the grill.
- Heat the tortillas over the grill, 15-30 seconds on each side.
- Top each tortilla with grilled halloumi, avocado slices, purple cabbage, creamy cilantro lime dressing, mango salsa, and cilantro. Serve immediately with lime wedges.
Nutrition Information
Nutrition Facts
Serving: 4 Serving
Amount Per Serving
Calories 179
% Daily Value*
| Calories | 179kcal | 9% |
| Carbohydrates | 1g | 0% |
| Protein | 12g | 24% |
| Fat | 14g | 22% |
| Saturated Fat | 10g | 50% |
| Sodium | 680mg | 28% |
| Sugar | 1g | 2% |
| Calcium | 567mg | 57% |
* Percent Daily Values are based on a 2,000 calorie diet.