5.0 from 39 votes
Grilled Ham and Cheese Sandwich
This Grilled Ham and Cheese Sandwich is ready in less than 10 minutes. The buttered bread with melted cheese and ham toasted to perfection is the best comfort food.
Prep Time
5 mins
Cook Time
5 mins
Total Time
11 mins
Servings: 1
Calories: 599 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 2 lices artisan bread
- 3 oz Shaved Black Forest Ham
- 2 lices cheddar cheese
- 1 Tbsp butter
Instructions
- Preheat a fry pan or griddle over medium high heat. Butter one side of each of the pieces of bread with the butter.
- Place one piece of bread on the fry pan or griddle butter side down. Top the bread with a slice of cheese and layer the ham on top. Then place the remaining slice of cheese on top of the ham and top with the 2nd piece of bread (butter side out).
- Heat the sandwich for 3-5 minutes until the bottom piece of bread is golden brown. Flip and cook the opposite side sandwich for 3-5 minutes.
- Remove the sandwich to a plate. Let the sandwich rest for for a few minutes so that the cheese is not too hot. Cut in half and enjoy!
Cup of Yum
Notes
- You can easily make this sandwich with your favorite type of bread or cheese. Sour Dough and American Cheese is also delicious in this easy ham and cheese sandwich recipe.
Nutrition Information
Calories
599kcal
(30%)
Carbohydrates
27g
(9%)
Protein
32g
(64%)
Fat
40g
(62%)
Saturated Fat
19g
(95%)
Polyunsaturated Fat
3g
Monounsaturated Fat
13g
Trans Fat
0.5g
Cholesterol
117mg
(39%)
Sodium
1587mg
(66%)
Potassium
352mg
(10%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
692IU
(14%)
Vitamin C
0.1mg
(0%)
Calcium
320mg
(32%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 599
% Daily Value*
| Calories | 599kcal | 30% |
| Carbohydrates | 27g | 9% |
| Protein | 32g | 64% |
| Fat | 40g | 62% |
| Saturated Fat | 19g | 95% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 13g | 65% |
| Trans Fat | 0.5g | 25% |
| Cholesterol | 117mg | 39% |
| Sodium | 1587mg | 66% |
| Potassium | 352mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 692IU | 14% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 320mg | 32% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.