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5.0 from 6 votes

Grilled Lamb Chops

Master the art of perfectly grilled lamb chops with this easy-to-follow recipe. A rich marinade brings out the natural flavours of the lamb, creating a meal that is both elegant and comforting.

Prep Time
20 mins
Cook Time
20 mins
Total Time
30 mins
Servings: 4
Calories: 637 kcal
Course: Appetizer
Cuisine: European , American , British

Ingredients

  • 8 lamb chops
  • 4 cloves garlic Minced
  • 1 tbsp rosemary Finely chopped
  • lemon
  • 2 tbsp oil
  • salt To taste
  • black pepper To taste

Instructions

    Cup of Yum
  1. In a small bowl, combine the minced garlic, chopped rosemary, lemon zest and juice, olive oil, salt, and pepper. Stir until well mixed.
  2. Place the lamb chops in a large dish and pour the marinade over them. Ensure all chops are well coated with the marinade. Cover and leave in the refrigerator for at least 2 hours.
  3. Preheat your grill to medium-high heat.
  4. Remove the lamb chops from the marinade, shaking off excess. Grill for about 4-5 minutes per side for medium-rare, or until they reach your desired level of doneness.
  5. Let the lamb chops rest for a few minutes before serving, to allow the juices to redistribute.
  6. Serve with a side of grilled vegetables or a fresh salad and enjoy!

Notes

  • The marination time is a key factor for this recipe.
  • Allowing the lamb to marinate for at least 2 hours will help the flavours to penetrate deeply into the meat, resulting in a more flavourful dish.
  • If you have the time, marinating overnight will give even better results.
  • Nutritional facts:
  • The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.

Nutrition Information

Calories 637kcal (32%) Carbohydrates 1g (0%) Protein 84g (168%) Fat 31g (48%) Saturated Fat 10g (50%) Trans Fat 0.03g Cholesterol 257mg (86%) Sodium 200mg (8%) Potassium 1088mg (31%) Fiber 0.3g (1%) Sugar 0.03g (0%) Vitamin A 16IU (0%) Vitamin C 1mg (1%) Calcium 51mg (5%) Iron 8mg (44%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 637

% Daily Value*

Calories 637kcal 32%
Carbohydrates 1g 0%
Protein 84g 168%
Fat 31g 48%
Saturated Fat 10g 50%
Trans Fat 0.03g 2%
Cholesterol 257mg 86%
Sodium 200mg 8%
Potassium 1088mg 23%
Fiber 0.3g 1%
Sugar 0.03g 0%
Vitamin A 16IU 0%
Vitamin C 1mg 1%
Calcium 51mg 5%
Iron 8mg 44%

* Percent Daily Values are based on a 2,000 calorie diet.

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