
0 from 9 votes
Grilled Lemon Salmon
If you're looking for healthy, high protein dinner, try this easy Grilled Lemon Salmon. Fresh herbs, lemon and garlic give this salmon an amazing flavor.
Prep Time
5 mins
Cook Time
5 mins
Marinate Time
30 mins
Total Time
45 mins
Servings: 3
Calories: 339 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 3 fresh salmon fillets
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1 lemon (sliced)
- 2 tablespoons olive oil
- 2 sprigs of thyme (chopped)
- 2 sprigs of basil (chopped)
- 2 sprigs of parsley (chopped)
- 2 cloves garlic (minced)
Instructions
- Dry salmon on all sides with paper towels, season with salt and pepper, set to the side.
- In a bowl, add remaining ingredients and mix slightly.
- Add the salmon to the bowl and gently toss around to coat. Let salmon sit in this herb infusion for 15-30 minutes before grilling.
- Preheat grilling pan over medium high heat.
- Place the salmon on the heated grill pan, skin side down. Cook for 4-5 minutes (depending on thickness), then flip and cook an addition 3-4 minutes or until the salmon is cooked through.
- Move salmon to a plate and serve immediately with rice and vegetables.
Cup of Yum
Notes
- The calories shown are based on the serving 3, with 1 serving being 1 salmon fillet. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information.**
Nutrition Information
Calories
339kcal
(17%)
Carbohydrates
4g
(1%)
Protein
34g
(68%)
Fat
20g
(31%)
Saturated Fat
3g
(15%)
Cholesterol
94mg
(31%)
Sodium
1627mg
(68%)
Potassium
883mg
(25%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
70IU
(1%)
Vitamin C
19.7mg
(22%)
Calcium
33mg
(3%)
Iron
1.6mg
(9%)
Nutrition Facts
Serving: 3Serving
Amount Per Serving
Calories 339
% Daily Value*
Calories | 339kcal | 17% |
Carbohydrates | 4g | 1% |
Protein | 34g | 68% |
Fat | 20g | 31% |
Saturated Fat | 3g | 15% |
Cholesterol | 94mg | 31% |
Sodium | 1627mg | 68% |
Potassium | 883mg | 19% |
Fiber | 1g | 4% |
Sugar | 1g | 2% |
Vitamin A | 70IU | 1% |
Vitamin C | 19.7mg | 22% |
Calcium | 33mg | 3% |
Iron | 1.6mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.