5.0 from 3 votes
Grilled Lemon Shrimp
This simple Grilled Lemon Shrimp is filled with lemon flavor. It only take minutes to make, and is perfect for summer grilling!
Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 4 servings
Calories: 284 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1/3 cup olive oil
- 2 teaspoons fresh lemon zest
- 1/4 cup lemon juice
- 1 tablespoon minced parsley
- 1 1/2 pounds jumbo shrimp peeled and deveined
Instructions
- In a large bowl, combine the olive oil, lemon zest, lemon juice and parsley. Stir to combine. Transfer half of the marinade to a small bowl. Add the shrimp to the large bowl and toss to coat the shrimp with the marinade. Cover and refrigerate for 15 minutes. (Do not marinate longer or the shrimp will become tough.)
- Remove the shrimp from the refrigerator and thread onto skewers.
- Heat a grill over medium heat. Grill the shrimp until the shrimp are opaque, 4 to 6 minutes, turning once during cooking time. Transfer to a serving dish and drizzle with the reserved marinade.
Cup of Yum
Notes
- adapted from Better Homes and Gardens Eat What You Love
Nutrition Information
Serving
1/4 of recipe
Calories
284kcal
(14%)
Carbohydrates
3g
(1%)
Protein
23g
(46%)
Fat
20g
(31%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
16g
Trans Fat
0g
Cholesterol
214mg
(71%)
Sodium
964mg
(40%)
Fiber
0g
(0%)
Sugar
0g
(0%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 284
% Daily Value*
| Serving | 1/4 of recipe | |
| Calories | 284kcal | 14% |
| Carbohydrates | 3g | 1% |
| Protein | 23g | 46% |
| Fat | 20g | 31% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 16g | 94% |
| Trans Fat | 0g | 0% |
| Cholesterol | 214mg | 71% |
| Sodium | 964mg | 40% |
| Fiber | 0g | 0% |
| Sugar | 0g | 0% |
* Percent Daily Values are based on a 2,000 calorie diet.