5.0 from 3 votes
Grilled Mushrooms with Smoked Paprika & Chive Dipping Sauce Recipe
Grilled mushrooms are always a treat, but this smoky, creamy sauce puts this appetizer into a category of its own.
Prep Time
15 mins
Cook Time
15 mins
Total Time
23 mins
Servings: 4 Servings
Calories: 151 kcal
Course:
Side Dish , Appetizer
Cuisine:
American
Ingredients
The Dipping Sauce:
- 6 tablespoons fat-free plain Greek yogurt
- 2 tablespoons low-fat mayonnaise
- ½ teaspoon fresh lime juice
- 1 teaspoon smoked paprika
- ¼ teaspoon kosher salt
- 1 tablespoon minced chives
The Mushrooms:
- 24 baby bella or crimini mushrooms, stems removed
- 3 tablespoons olive oil
- ¼ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
Instructions
- If you are using bamboo skewers, first soak them in water for 30 minutes so that they don't burn on the grill.
Cup of Yum
The dipping sauce:
- In a medium-sized bowl, mix together the Greek yogurt, mayonnaise, lime juice, smoked paprika, salt and chives until thoroughly combined.
The mushrooms:
- Preheat the grill to medium heat.
- Thread the mushrooms onto 4 skewers and place them on a baking sheet.
- Brush the mushrooms with the olive oil and season with salt and pepper.
- Place the skewers on the grill and cook until the mushrooms are tender, but still moist, about 4 minutes per side.
- Remove the mushrooms from the skewers and serve with the dipping sauce.
Notes
Nutrition Information
Serving
0.25of Recipe
Calories
151kcal
(8%)
Carbohydrates
7g
(2%)
Protein
5g
(10%)
Fat
12g
(18%)
Saturated Fat
2g
(10%)
Cholesterol
2mg
(1%)
Sodium
359mg
(15%)
Potassium
581mg
(17%)
Fiber
1g
(4%)
Sugar
3g
(6%)
Vitamin A
280IU
(6%)
Vitamin C
0.4mg
(0%)
Calcium
46mg
(5%)
Iron
0.6mg
(3%)
Nutrition Facts
Serving: 4Servings
Amount Per Serving
Calories 151
% Daily Value*
| Serving | 0.25of Recipe | |
| Calories | 151kcal | 8% |
| Carbohydrates | 7g | 2% |
| Protein | 5g | 10% |
| Fat | 12g | 18% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 2mg | 1% |
| Sodium | 359mg | 15% |
| Potassium | 581mg | 12% |
| Fiber | 1g | 4% |
| Sugar | 3g | 6% |
| Vitamin A | 280IU | 6% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 46mg | 5% |
| Iron | 0.6mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.