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5.0 from 6 votes

Grilled Peaches with Vanilla Ice Cream

There’s really nothing quite like Grilled Peaches topped with Vanilla Ice Cream!!!  Its one of my all time favorite desserts.  So let’s go over how to easily grill peaches!

Prep Time
1 min
Cook Time
1 min
Total Time
5 mins
Servings: 8 People
Calories: 166 kcal
Course: Dessert
Cuisine: Mediterranean , American

Ingredients

  • 2 ripe peaches
  • 2 ripe nectarines
  • canola oil
  • 8 large scoops vanilla ice cream
  • Honey and sea salt for finishing

Instructions

    Cup of Yum
  1. Heat grill to medium high heat.
  2. Brush the peach and nectarines halves with a touch of with oil and place on the grill for a few minutes and then rotate 90 degrees to continue to cook for about 3-4 minutes total grill marks appear and the fruit starts to caramelize.
  3. Remove from the grill with a pair of tongs and serve with a scoop of ice cream in the center of the fruit. Drizzle with honey and a sprinkle of flaky sea salt.

Notes

  • Make sure and select peaches that are just ripe - so they are juicy and delicious but firm enough to stand up to grilling.

Nutrition Information

Calories 166kcal (8%) Carbohydrates 23g (8%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 4g (20%) Polyunsaturated Fat 0.3g Monounsaturated Fat 2g Cholesterol 29mg (10%) Sodium 62mg (3%) Potassium 224mg (6%) Fiber 2g (8%) Sugar 20g (40%) Vitamin A 518IU (10%) Vitamin C 3mg (3%) Calcium 87mg (9%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 8People

Amount Per Serving

Calories 166

% Daily Value*

Calories 166kcal 8%
Carbohydrates 23g 8%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 4g 20%
Polyunsaturated Fat 0.3g 2%
Monounsaturated Fat 2g 10%
Cholesterol 29mg 10%
Sodium 62mg 3%
Potassium 224mg 5%
Fiber 2g 8%
Sugar 20g 40%
Vitamin A 518IU 10%
Vitamin C 3mg 3%
Calcium 87mg 9%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.