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Grilled Pineapples
5 from 108 votes

Grilled Pineapples

Grilled Pineapples is a simple recipe where fresh pineapple slices are coated with a vegan butter and brown sugar mixture enhanced by cinnamon and a pinch of salt before being grilled to caramelize the sugars. The grilling process softens the pineapple while adding a slight smoky flavor and caramelized exterior. This preparation highlights the natural sweetness and juiciness of ripe pineapples, making a tasty side or dessert option.

Prep Time
10 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 4 servings
Calories: 223 kcal
Course: Side Dish
Cuisine: American

Ingredients

  • 3 tablespoons vegan butter
  • 3 tablespoons brown sugar
  • ¼ teaspoon cinnamon
  • Pinch salt
  • 1 pineapple peeled, cored, and sliced, ripe

Instructions

    Cup of Yum
  1. In a small bowl, heat the butter. Whisk in the brown sugar, cinnamon, and pinch of salt.
  2. Preheat the grill and lightly oil or spray. If you’re using a grill pan, preheat on medium-high and spray.
  3. Brush the mixture onto both sides of each pineapple slice and place it on the grill for 2 minutes on each side.

Notes

  • Cut pineapple slices about half an inch to three-fourths inch thick to maintain shape on the grill.
  • Canned pineapple rings can be used if fresh pineapple is not available.
  • Preheat and lightly grease the grill to prevent sticking; a neutral oil is preferred.
  • Let pineapple slices sear without moving for about 2 minutes per side for proper caramelization.

Nutrition Information

Calories 223kcal (11%) Carbohydrates 39g (13%) Protein 1g (2%) Fat 9g (14%) Saturated Fat 2g (10%) Polyunsaturated Fat 3g (18%) Monounsaturated Fat 4g (20%) Trans Fat 2g (100%) Sodium 73mg (3%) Potassium 261mg (6%) Fiber 3g (12%) Sugar 31g (62%) Vitamin A 132IU (3%) Vitamin C 108mg (120%) Calcium 38mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 4 servings

Amount Per Serving

Calories 223

% Daily Value*

Calories 223kcal 11%
Carbohydrates 39g 13%
Protein 1g 2%
Fat 9g 14%
Saturated Fat 2g 10%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 4g 20%
Trans Fat 2g 100%
Sodium 73mg 3%
Potassium 261mg 6%
Fiber 3g 12%
Sugar 31g 62%
Vitamin A 132IU 3%
Vitamin C 108mg 120%
Calcium 38mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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