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Grilled Sausages, Peppers and Potatoes
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Grilled Sausages, Peppers and Potatoes

The most amazing grilled sausage platter for your next potluck or BBQ! This is easy to prepare and so impressive!

Prep Time
15 mins
Cook Time
20 mins
Total Time
35 mins
Servings: 8 servings
Course: Appetizer

Ingredients

  • 1 pound baby potatoes 1 to 1 1/2-inches in diameter
  • 4 andouille sausage
  • 4 chicken sausage
  • 4 apple sausage
  • 4 bratwurst sausage
  • 2 linguica sausage
  • 1 kielbasa sausage
  • 1 pound bell peppers mini
  • 3 tablespoons olive oil
  • salt to taste, Kosher salt and freshly ground
  • black pepper to taste, Kosher salt and freshly ground

Instructions

    Cup of Yum
  1. Preheat grill to medium high heat.
  2. In a large pot of boiling salted water, cook potatoes until just tender and parboiled, about 3-5 minutes; drain well.
  3. Brush potatoes, sausages, and bell peppers with olive oil; season with salt and pepper, to taste.
  4. Add to grill, and cook, turning occasionally, until completely cooked through, 4-5 minutes for the potatoes, 8-12 minutes for the sausages, and 7-10 minutes for the bell peppers.
  5. Serve immediately.