5 from 3 votes
Grilled Sweet Potatoes
It started in the South, but today, the sweet potato is loved everywhere for its incredible flavor and versatility.
Prep Time
5 mins
Cook Time
14 mins
Total Time
19 mins
Servings:
4
servings
Calories:
288 kcal
Course:
Side Dish
Cuisine:
American
Ingredients
- 2 pounds sweet potato scrubbed well
- 3 tablespoons olive oil
- kosher salt to taste
- black pepper to taste
Instructions
- Preheat the grill to medium-high heat and lightly oil the grill grates.
- Slice the sweet potatoes into 1/4-inch-thick rounds, toss them with olive oil, and season with salt and pepper.
- Grill the sweet potato slices for 4-7 minutes on each side until tender and charred, checking frequently to avoid burning.
- Transfer the grilled sweet potatoes to a serving plate and enjoy them warm, with optional sauces if desired.
Cup of Yum
Nutrition Information
Calories
288kcal
(14%)
Carbohydrates
46g
(15%)
Protein
4g
(8%)
Fat
11g
(17%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
8g
(40%)
Sodium
125mg
(5%)
Potassium
764mg
(16%)
Fiber
7g
(28%)
Sugar
9g
(18%)
Vitamin A
32176IU
(644%)
Vitamin C
5mg
(6%)
Calcium
68mg
(7%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 4 servings
Amount Per Serving
Calories 288
% Daily Value*
| Calories | 288kcal | 14% |
| Carbohydrates | 46g | 15% |
| Protein | 4g | 8% |
| Fat | 11g | 17% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 8g | 40% |
| Sodium | 125mg | 5% |
| Potassium | 764mg | 16% |
| Fiber | 7g | 28% |
| Sugar | 9g | 18% |
| Vitamin A | 32176IU | 644% |
| Vitamin C | 5mg | 6% |
| Calcium | 68mg | 7% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.