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Grilled Watermelon
Grilling watermelon helps the sugars to caramelize and gives it a delicious hint of smoky flavor! Add a drizzle of honey lime sauce and fresh chopped mint on top for the ultimate refreshing side dish.
Prep Time
5 mins
Cook Time
5 mins
Total Time
15 mins
Servings: 6
Calories: 120 kcal
Course:
Side Dish , Appetizer
Cuisine:
American
Ingredients
- 6-8 slices watermelon
- 3 tablespoons honey
- 2 tablespoons lime juice
- lime zest
- 1 tablespoon mint leaves, chopped
Instructions
- Preheat the grill to medium-high heat.
- Add the watermelon to the grill and cook for 4-5 minutes on each side or until slightly charred.
- In a small bowl add the honey, lime juice, and the zest of one lime. Stir until combined.
- Drizzle on top of the watermelon, garnish with chopped mint leaves and serve immediately.
Cup of Yum
Notes
- The watermelon is easier to grill if is cut thicker.
Nutrition Information
Serving
1slice
Calories
120kcal
(6%)
Carbohydrates
31g
(10%)
Protein
2g
(4%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Sodium
4mg
(0%)
Potassium
336mg
(10%)
Fiber
1g
(4%)
Sugar
26g
(52%)
Vitamin A
1665IU
(33%)
Vitamin C
25mg
(28%)
Calcium
23mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 120
% Daily Value*
| Serving | 1slice | |
| Calories | 120kcal | 6% |
| Carbohydrates | 31g | 10% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 4mg | 0% |
| Potassium | 336mg | 7% |
| Fiber | 1g | 4% |
| Sugar | 26g | 52% |
| Vitamin A | 1665IU | 33% |
| Vitamin C | 25mg | 28% |
| Calcium | 23mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.