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Grinch Fudge
Do you love fudge? And, also need a recipe just in time for Christmas? With the holidays being so crazy, we all reach a time where we need something to bring last minute. And, this Grinch Fudge Recipe will be the perfect addition to a dessert buffet.
Prep Time
15 mins
Cook Time
15 mins
Rest Time
6 hrs
Total Time
6 hrs 25 mins
Servings: 13
Calories: 332 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 3 C white chocolate chips
- 15 oz Can of Sweetened Condensed Milk
- 1 tbsp pure vanilla extract
- 3-5 drops of leaf green gel food coloring
- 1 ½ C Sprinkle pop holiday sprinkles
Instructions
- Spray a 9 x 13 inch piece of wax paper with cooking spray and put it into the bottom of a 9 x 13 pan.
- Using a medium pot, whisk together the sweetened condensed milk, vanilla, and green food coloring
- Place the pot over medium to high heat and bring to a simmer
- Pour the white chocolate chips into a heat-safe bowl
- Once the milk is simmering, pour over the chocolate chips and let sit for 1 minute
- Quickly whisk the chocolate chips and milk together until combined and smooth
- Scoop the fudge into the baking dish and cover the top with the sprinkles
- Allow to cool and harden on the counter overnight before cutting into squares
- Enjoy!
Cup of Yum
Nutrition Information
Calories
332kcal
(17%)
Carbohydrates
43g
(14%)
Protein
5g
(10%)
Fat
16g
(25%)
Saturated Fat
10g
(50%)
Polyunsaturated Fat
1g
Monounsaturated Fat
5g
Cholesterol
20mg
(7%)
Sodium
79mg
(3%)
Potassium
242mg
(7%)
Fiber
0.1g
(0%)
Sugar
42g
(84%)
Vitamin A
100IU
(2%)
Vitamin C
1mg
(1%)
Calcium
176mg
(18%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 13Serving
Amount Per Serving
Calories 332
% Daily Value*
| Calories | 332kcal | 17% |
| Carbohydrates | 43g | 14% |
| Protein | 5g | 10% |
| Fat | 16g | 25% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 5g | 25% |
| Cholesterol | 20mg | 7% |
| Sodium | 79mg | 3% |
| Potassium | 242mg | 5% |
| Fiber | 0.1g | 0% |
| Sugar | 42g | 84% |
| Vitamin A | 100IU | 2% |
| Vitamin C | 1mg | 1% |
| Calcium | 176mg | 18% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.