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Ground Beef Soft Tacos
Easy Ground Beef Soft Tacos with a well seasoned juicy beef taco meat filling! Packed with delicious Mexican flavor and ready in 30 minutes!
Prep Time
5 mins
Cook Time
20 mins
Total Time
25 mins
Servings:
8
Servings
Calories:
283 kcal
Course:
Dinner
Cuisine:
American
Ingredients
- 1 pound ground beef
- 1/2 yellow onion , diced
- 3 tablespoons taco seasoning , about 1 packet
- 1 cup salsa
- 8 flour tortillas soft taco
- 1 cup cheddar cheese , shredded
- lettuce for optional topping, sliced
- tomato
- sour cream
- black olives
Instructions
- Brown the beef in a large skillet coated with cooking spray over medium-high.
- Add the onions and simmer until they begin to soften.
- Sprinkle the taco seasoning over the beef and the salsa.
- Bring to a low boil then simmer 10 to 15 minutes, or until the mixture thickens.
- Add mixture to the tacos, then top with desired toppings like cheese, lettuce, tomatoes, sour cream, and olives.
Cup of Yum
Nutrition Information
Calories
283kcal
(14%)
Carbohydrates
19g
(6%)
Protein
17g
(34%)
Fat
15g
(23%)
Saturated Fat
7g
(35%)
Trans Fat
1g
(50%)
Cholesterol
53mg
(18%)
Sodium
636mg
(27%)
Potassium
330mg
(7%)
Fiber
2g
(8%)
Sugar
3g
(6%)
Vitamin A
386IU
(8%)
Vitamin C
2mg
(2%)
Calcium
153mg
(15%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8 Servings
Amount Per Serving
Calories 283
% Daily Value*
| Calories | 283kcal | 14% |
| Carbohydrates | 19g | 6% |
| Protein | 17g | 34% |
| Fat | 15g | 23% |
| Saturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 53mg | 18% |
| Sodium | 636mg | 27% |
| Potassium | 330mg | 7% |
| Fiber | 2g | 8% |
| Sugar | 3g | 6% |
| Vitamin A | 386IU | 8% |
| Vitamin C | 2mg | 2% |
| Calcium | 153mg | 15% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.