Guinness Chocolate Fudge
Guinness Chocolate Fudge is an easy treat for St. Patrick's Day made with easy but rich ingredients and ready to refrigerate in minutes.
Ingredients
- 4 cups chocolate chips semi-sweet
- 1 cup dark chocolate chips
- 1 cup sweetened condensed milk
- 1/2 cup Guinness stout beer
- 1/4 cup cocoa powder unsweetened
Instructions
- Add foil to an 8x8-inch pan and spray lightly with vegetable oil spray.
- In a large microwave-safe bowl add the semi-sweet chocolate, dark chocolate, and condensed milk.
- Microwave on 50% power in 30-second increments, stirring in between, until smooth and well combined.
- Stir in the Guinness until smooth.
- Add the mixture to the pan and smooth evenly with a spatula.
- Refrigerate for 4 hours or until firm.
- Dust with cocoa powder before slicing into 2 x 2-inch pieces.
Nutrition Information
Nutrition Facts
Serving: 24 Servings
Amount Per Serving
Calories 259
% Daily Value*
| Calories | 259kcal | 13% |
| Carbohydrates | 28g | 9% |
| Protein | 4g | 8% |
| Fat | 15g | 23% |
| Saturated Fat | 10g | 50% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 4g | 20% |
| Trans Fat | 0.02g | 1% |
| Cholesterol | 6mg | 2% |
| Sodium | 27mg | 1% |
| Potassium | 278mg | 6% |
| Fiber | 3g | 12% |
| Sugar | 21g | 42% |
| Vitamin A | 50IU | 1% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 79mg | 8% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.