0 from 21 votes
Guinness Ice Cream Float
This Guinness and ice cream float, made with stout and vanilla ice cream is kind of like a root beer float for adults.
Prep Time
5 mins
Total Time
5 mins
Servings: 2 servings
Calories: 550 kcal
Course:
Dessert
Cuisine:
Irish
Ingredients
- 1 pint store-bought or homemade vanilla ice cream softened slightly but not melted
- One (12-ounce) bottle Guinness Stout
Instructions
- Divvy the ice cream between 2 tall, ice-cold, wide-mouthed glasses, soda fountain glasses, or beer mugs.
- Divvy some of the Guinness equally between your 2 glasses, pouring it very slowly over the ice cream. Wait a little for the foam to subside, then pour in the rest of the beer. Stir gently. You can take it from here.
Cup of Yum
Nutrition Information
Serving
1float
Calories
550kcal
(28%)
Carbohydrates
61g
(20%)
Protein
9g
(18%)
Fat
26g
(40%)
Saturated Fat
16g
(80%)
Monounsaturated Fat
7g
Cholesterol
104mg
(35%)
Sodium
189mg
(8%)
Fiber
2g
(8%)
Sugar
50g
(100%)
Nutrition Facts
Serving: 2servings
Amount Per Serving
Calories 550
% Daily Value*
| Serving | 1float | |
| Calories | 550kcal | 28% |
| Carbohydrates | 61g | 20% |
| Protein | 9g | 18% |
| Fat | 26g | 40% |
| Saturated Fat | 16g | 80% |
| Monounsaturated Fat | 7g | 35% |
| Cholesterol | 104mg | 35% |
| Sodium | 189mg | 8% |
| Fiber | 2g | 8% |
| Sugar | 50g | 100% |
* Percent Daily Values are based on a 2,000 calorie diet.