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5.0 from 6 votes

Guyabano Juice

Guyabano Juice is a tropical drink is made with soursop fruit, lime juice, and sugar. It's easy to make and so refreshing.

Prep Time
15 mins
Total Time
15 mins
Servings: 4 cups
Calories: 23 kcal
Course: Drinks
Cuisine: International

Ingredients

  • 1 large guyabano fruit, ripe
  • 3 cups water
  • 2 tablespoons sugar
  • Juice of 1 lime

Instructions

    Cup of Yum
  1. Wash guyabano under cold running water. With a small knife, peel skin. Cut into half and remove middle rind. Remove seeds from flesh and discard.
  2. In a blender, combine the seeded flesh and 2 cups of water. Process until pureed.
  3. In a fine mesh strainer, strain blended fruit and the remaining 1 cup water to remove fruit fibers.
  4. Add sugar and lime juice and stir until blended.
  5. Refrigerate and serve chilled or over ice.

Nutrition Information

Calories 23kcal (1%) Carbohydrates 6g (2%) Protein 0.003g (0%) Fat 0.02g (0%) Sodium 9mg (0%) Potassium 0.1mg (0%) Sugar 6g (12%) Vitamin C 0.02mg (0%) Calcium 5mg (1%) Iron 0.003mg (0%)

Nutrition Facts

Serving: 4cups

Amount Per Serving

Calories 23

% Daily Value*

Calories 23kcal 1%
Carbohydrates 6g 2%
Protein 0.003g 0%
Fat 0.02g 0%
Sodium 9mg 0%
Potassium 0.1mg 0%
Sugar 6g 12%
Vitamin C 0.02mg 0%
Calcium 5mg 1%
Iron 0.003mg 0%

* Percent Daily Values are based on a 2,000 calorie diet.