0 from 6 votes
Habanero Mayonnaise Recipe
This Habanero Mayonnaise is just the thing to give your tacos, tostadas, and tortas a little extra flair. It makes everything so delicious!
Prep Time
5 mins
Total Time
5 mins
Servings: 8 servings (2 Tbsps)
Calories: 38 kcal
Course:
Condiments
Cuisine:
International
Ingredients
- ½ cup light mayonnaise
- 1 ½ teaspoon black habanero salsa (store bought)
- ¼ teaspoon garlic granules
- 1 ½ teaspoon fresh squeezed lime juice
- 2 teaspoons milk
- ¼ teaspoon kosher salt or more to taste
Instructions
- Mix mayonnaise, habanero salsa, garlic granules, lime juice, milk, and salt in a bowl.
- Cover and refrigerate for at least 30 minutes before serving.
Cup of Yum
Notes
- This makes a little bit more than 1/2 cup (about 9 tablespoons)
- Make ahead: It will last 7-10 days in the fridge so make it based on when you might need it.
Nutrition Information
Serving
1Tablespoon
Calories
38kcal
(2%)
Carbohydrates
2g
(1%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Nutrition Facts
Serving: 8servings (2 Tbsps)
Amount Per Serving
Calories 38
% Daily Value*
| Serving | 1Tablespoon | |
| Calories | 38kcal | 2% |
| Carbohydrates | 2g | 1% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.