0 from 12 votes
Halloween Candy Bark
Halloween candy bark is an easy Halloween treat.
Prep Time
10 mins
Cook Time
10 mins
Additional Time
30 mins
Total Time
50 mins
Servings: 20 servings
Calories: 132 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 pound semisweet chocolate chips about 2 ⅔ cups
- 1 ½ cups pretzel pieces
- 1 cup chopped Snickers bars
- 1 cup Reese's peanut butter cup Minis
- 2 ounces white chocolate almond bark
- 1 cup Reese's Pieces or M&Ms1
Instructions
- Line a 15x11-inch rimmed cookie sheet with parchment paper or a silicone baking mat. Set aside.
- Using a double boiler, melt chocolate chips.
- Spread melted chocolate in the bottom of the prepared cookie sheet.
- Sprinkle pretzels, Snickers, and Reese's Peanut Butter Cup Minis over the chocolate
- Melt white chocolate almond bark using a double boiler.
- Drizzle melted white chocolate over the candy and pretzels.
- Sprinkle Reese's Pieces or M&Ms over white chocolate.
- Refrigerate for 30-60 minutes, or until set.
- Break into irregular pieces, and enjoy!
Cup of Yum
Notes
- The White Chocolate Candy Corn M&Ms and Ghoul's Mix M&Ms have great Halloween colors
- Nutrition values are estimates.
Nutrition Information
Serving
1serving
Calories
132kcal
(7%)
Carbohydrates
19g
(6%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
3g
(15%)
Cholesterol
3mg
(1%)
Sodium
105mg
(4%)
Potassium
35mg
(1%)
Fiber
1g
(4%)
Sugar
13g
(26%)
Vitamin A
35IU
(1%)
Vitamin C
1mg
(1%)
Calcium
21mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20servings
Amount Per Serving
Calories 132
% Daily Value*
| Serving | 1serving | |
| Calories | 132kcal | 7% |
| Carbohydrates | 19g | 6% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 3mg | 1% |
| Sodium | 105mg | 4% |
| Potassium | 35mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
| Vitamin A | 35IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 21mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.