5.0 from 3 votes
Halloween Deviled Eggs
These Halloween Deviled eggs are the perfect appetizer for your Halloween party. Not only are they adorable, they are absolutely delicious and will be a crowd favorite.
Prep Time
20 mins
Cook Time
20 mins
Total Time
32 mins
Servings: 36
Calories: 47 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 18 extra-large eggs
- ¾ cup mayonnaise
- 4 tbsp sour cream
- 1-2 tsp Dijon mustard to taste
- 2 tsp lemon juice
- 1½ tsp garlic powder
- 1 tsp smoked paprika
- salt and pepper to taste
- pimento-stuffed olives for decorating
- black olives for decorating
Instructions
- Bring a large pot of water to the boil.
- Add the eggs with a slotted spoon and allow to boil for 12 minutes.
- Drain the eggs and run under cold water to cool down.
- Carefully peel the eggs then halve each egg and with a teaspoon, scoop the yolk out.
- Add the yolks to a mixing bowl then add the mayonnaise, sour cream, mustard, lemon juice, paprika, garlic powder, salt and pepper. Blend with an immersion blender until smooth.
- Transfer the deviled egg filling to a piping bag fitted with a piping nozzle then fill each egg half with filling.
- To decorate, slice the pimento-stuffed olives into thin slices for monster eyes. Slice the black olives in half to form a body for the spider. For the legs, slice an olive half into strips then carefully add to the eggs.
- Place the deviled eggs on a serving platter and serve.
Cup of Yum
Nutrition Information
Calories
47kcal
(2%)
Carbohydrates
1g
(0%)
Protein
4g
(8%)
Fat
3g
(5%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
0.01g
Cholesterol
105mg
(35%)
Sodium
80mg
(3%)
Potassium
47mg
(1%)
Fiber
0.1g
(0%)
Sugar
1g
(2%)
Vitamin A
183IU
(4%)
Vitamin C
0.1mg
(0%)
Calcium
18mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 36Serving
Amount Per Serving
Calories 47
% Daily Value*
| Calories | 47kcal | 2% |
| Carbohydrates | 1g | 0% |
| Protein | 4g | 8% |
| Fat | 3g | 5% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 0.01g | 1% |
| Cholesterol | 105mg | 35% |
| Sodium | 80mg | 3% |
| Potassium | 47mg | 1% |
| Fiber | 0.1g | 0% |
| Sugar | 1g | 2% |
| Vitamin A | 183IU | 4% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 18mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.