5.0 from 3 votes
Halloween Eyeball Oreo Truffles
Halloween Eyeball Oreo Truffles made with oreo cookies and coated in melted white chocolate, then decorated with edible eyes and colourful icing, some spooky Halloween treats that are frightfully delicious. Quick and super easy to make, this no-bake dessert will go down a treat with the whole family.
Prep Time
20 mins
Total Time
20 mins
Servings: 12 truffles
Calories: 88 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 packets of oreo biscuits/cookies (300 g, 10 oz)
- ½ cup condensed milk
- 1 bar white chocolate (150 g, 5 oz)
- edible eyes to decorate
- coloured writing icing to decorate
Instructions
- Remove the cream off the oreo biscuits using a knife, then add the biscuits to a food processor.
- Blitz until you have fine crumbs.
- Use your hands to shape 12 balls.
- Break the chocolate into pieces and add them to a bowl set over a pan of simmering water.
- Leave the chocolate to melt over a slow heat until smooth.
- Coat the balls in chocolate, and arrange them on a tray lined with non-stick paper until they set.
- Squirt a blob of coloured icing on top, and top with an edible eye.
- Use red icing to trace lines that resemble blood veins.
Cup of Yum
Notes
- These truffles are incredibly rich and sweet, despite their gruesome appearance. The mixture might feel too hard and dry at first, but the truffles stay incredibly moist for a few days.
- If you are not making them for Halloween, you can leave to truffles simple, just coated in melted chocolate, either white, milk or dark, and you have some impressive bite-sized treats for any occasion.
Nutrition Information
Calories
88kcal
(4%)
Carbohydrates
13g
(4%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Trans Fat
1g
Cholesterol
6mg
(2%)
Sodium
32mg
(1%)
Potassium
72mg
(2%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Vitamin A
36IU
(1%)
Vitamin C
1mg
(1%)
Calcium
51mg
(5%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12truffles
Amount Per Serving
Calories 88
% Daily Value*
| Calories | 88kcal | 4% |
| Carbohydrates | 13g | 4% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 6mg | 2% |
| Sodium | 32mg | 1% |
| Potassium | 72mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
| Vitamin A | 36IU | 1% |
| Vitamin C | 1mg | 1% |
| Calcium | 51mg | 5% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.